Semisoft cheeses

by Bel Brands Usa in Cheeses Barcode 0041757001117
Poor nutritional quality
Processed food

Semisoft cheeses by Bel Brands Usa provides 238 kcal per 100 g, with 0 g of sugars and 28.6 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the Cheeses category.

Nutrient levels per 100 g

Fat
14.3 g · Moderate
Saturated fat
9.5 g · High
Sugars
0 g · Low
Salt
1.9 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 Piece (21 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 238 kcal 50 kcal 323 −26%
Total fat 14.3 g 3 g 4% 25.6 −44%
Saturated fat 9.5 g 2 g 10% 17.4 −45%
Carbohydrates 0 g 0 g 0% 4.5 −100%
Total sugars 0 g 0 g 2 −100%
Dietary fiber 0 g 0 g 0% 0.2 −100%
Protein 28.6 g 6 g 12% 21.4 +34%
Salt 1.9 g 0.4 g 1.7 +11%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 20877 Cheeses products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from May 2023. Other values: Open Food Facts.

Compared with other cheeses

Calories lower 16%
Sugars lower 1%
Salt higher 25%
Saturated fat lower 16%
Protein top 11%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Pasteurized cultured part-skim milk, salt, microbial enzymes.

Product details

Serving size
1 Piece (21 g)
Sold in
United States
Barcode
0041757001117

Prices reported by shoppers

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Frequently asked questions

How many calories are in Semisoft cheeses?

Semisoft cheeses contains 238 kcal per 100 g and about 50 kcal per serving (1 Piece (21 g)).

How much sugar is in Semisoft cheeses?

Semisoft cheeses has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Semisoft cheeses healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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