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Seeländerli
Seeländerli by spécialité suisse provides 318 kcal per 100 g, with 0.5 g of sugars and 20 g of protein. That is 59% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Sausages category and comes in a 2pcs pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 318 kcal | 276 +15% |
| Total fat | 26 g | 22.4 +16% |
| Saturated fat | 10 g | 8.4 +19% |
| Carbohydrates | 1 g | 2.9 −66% |
| Total sugars | 0.5 g | 1.2 −59% |
| Added sugars | 1 g | 1.2 −23% |
| Dietary fiber | 0.5 g | 0.3 +48% |
| Protein | 20 g | 15.8 +27% |
| Salt | 1.9 g | 2.2 −15% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 6774 Sausages products on Foodmetria.
Compared with other sausages
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Schweinefleisch, Speck, Rindfleisch Schwarte, Nitritpökelsalz (Kochsalz, Konse vierungsstoff: E250, Traubenzucker, Antiox dationsmittel: Ascorbinsäure, E301 und E331, Würzmischung (enthält Geschmacksverstårker Mononatriumglutamat), Stabilisator: E451. Hülle: Schafsaitling.
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 2pcs
- Sold in
- Germany, Switzerland
- Barcode
- 7617100228345
Prices reported by shoppers
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Frequently asked questions
How many calories are in Seeländerli?
Seeländerli contains 318 kcal per 100 g.
How much sugar is in Seeländerli?
Seeländerli has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Seeländerli healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Seeländerli vegan?
Based on its ingredient list, it is not vegan.
Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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