Seared Chicken Breast With Thai Green Curry

by Destination in Chickens Barcode 0705044029955
Average nutritional quality
Green-Score
e
Environmental impact estimate

Seared Chicken Breast With Thai Green Curry by Destination provides 129 kcal per 100 g, with 2.1 g of sugars and 12.9 g of protein. That is 105% more sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Chickens category.

Nutrient levels per 100 g

Fat
6.4 g · Moderate
Saturated fat
3.2 g · Moderate
Sugars
2.1 g · Low
Salt
1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 portion (140 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 129 kcal 181 kcal 162 −20%
Total fat 6.4 g 9 g 12% 7.6 −15%
Saturated fat 3.2 g 4.5 g 23% 2 +63%
Carbohydrates 5 g 7 g 3% 5
Total sugars 2.1 g 3 g 1 +105%
Dietary fiber 1.4 g 2 g 7% 0.8 +85%
Protein 12.9 g 18.1 g 36% 18.4 −30%
Salt 1 g 1.4 g 1.3 −22%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 3720 Chickens products on Foodmetria.

Compared with other chickens

Calories lower 34%
Sugars higher 11%
Salt lower 49%
Saturated fat higher 18%
Protein top 88%
Fiber top 14%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Serving size
1 portion (140 g)
Sold in
United States
Barcode
0705044029955

Prices reported by shoppers

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Frequently asked questions

How many calories are in Seared Chicken Breast With Thai Green Curry?

Seared Chicken Breast With Thai Green Curry contains 129 kcal per 100 g and about 181 kcal per serving (1 portion (140 g)).

How much sugar is in Seared Chicken Breast With Thai Green Curry?

Seared Chicken Breast With Thai Green Curry has 2.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Seared Chicken Breast With Thai Green Curry healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated December 23, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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