Sealand Birk Raspberry

by Sealand Natural in Beverages Barcode 5710416104135
Average nutritional quality
Ultra-processed food

Sealand Birk Raspberry by Sealand Natural provides 15 kcal per 100 g, with 3.4 g of sugars and 0 g of protein. That is 69% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Beverages category.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
3.4 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 15 kcal 88 −83%
Total fat 0 g 1.9 −100%
Saturated fat 0 g 1.1 −100%
Carbohydrates 3.7 g 12.9 −71%
Total sugars 3.4 g 11 −69%
Added sugars 10 g 4.8 +106%
Dietary fiber 0 g 0.8 −100%
Protein 0 g 2.9 −100%
Salt 0 g 0.3 −92%

Category average across 22491 Beverages products on Foodmetria.

Compared with other beverages

Calories lower 39%
Sugars lower 49%
Salt higher 46%
Saturated fat lower 1%
Protein top 100%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Eau purifiée par distillation, sèves bouleau (20%) (*), sirop de fructose (*), conservateurs (acide ascorbique, acide citrique), arôme naturel de framboise, pasteurisé *Produits issus de L’agriculture biologique.

Palm oil free

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Labels & certifications
OrganicPasteurized
Sold in
France
Barcode
5710416104135

Prices reported by shoppers

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Frequently asked questions

How many calories are in Sealand Birk Raspberry?

Sealand Birk Raspberry contains 15 kcal per 100 g.

How much sugar is in Sealand Birk Raspberry?

Sealand Birk Raspberry has 3.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Sealand Birk Raspberry healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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