Scottish Shortbread
Scottish Shortbread by Allens is listed in the Biscuits category. That is 40% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 3 (processed food). It comes in a 50 g pack. Contains: gluten, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 50g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Total fat | 56 g | 28 g | 36% | 20.3 +176% |
| Saturated fat | 36 g | 18 g | 90% | 8.8 +308% |
| Total sugars | 40 g | 20 g | 28.6 +40% | |
| Dietary fiber | 4 g | 2 g | 7% | 3.5 +15% |
| Protein | 16 g | 8 g | 16% | 6.8 +135% |
| Salt | 0 g | 0 g | 0.7 −100% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 23209 Biscuits products on Foodmetria.
Compared with other biscuits
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
UNBLEACHED UNBROMATED ENRICHED WHEAT FLOUR (NIACIN, THIAMIN, RIBOFLAVIN FOLIC ACID, IRON, ENZYME), BUTTER (PASTEURIZED CREAM, SALT), CANE SUGAR, RICE FLOUR
- Allergens
- GlutenMilk
Product details
- Quantity
- 50 g
- Serving size
- 50g
- Sold in
- United States
- Barcode
- 0029741976535
Prices reported by shoppers
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Frequently asked questions
How much sugar is in Scottish Shortbread?
Scottish Shortbread has 40 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Scottish Shortbread healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Scottish Shortbread vegan?
Based on its ingredient list, it is not vegan.
What allergens does Scottish Shortbread contain?
According to the label data it contains: Gluten, Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated February 23, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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