Nutrition report ready

Schweineschnitzel

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Edeka product.

NOVA 4

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Schweineschnitzel

by Edeka 300 g Barcode 4311501443101
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Ultra-processed food

Schweineschnitzel by Edeka provides 186 kcal per 100 g, with 1 g of sugars and 18 g of protein. It is classified as NOVA 4 (ultra-processed food). It comes in a 300 g pack. Contains: eggs, gluten.

Nutrient levels per 100 g

Fat
7.5 g · Moderate
Saturated fat
1.5 g · Low
Sugars
1 g · Low
Salt
1.7 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g
Calories 186 kcal
Total fat 7.5 g
Saturated fat 1.5 g
Carbohydrates 11 g
Total sugars 1 g
Added sugars 0.6 g
Protein 18 g
Salt 1.7 g

Ingredients

80% flüssig gewürztes Schweinefleisch (93% Schweinefleisch 12, Wasser, Speisesalz, Dextrose, Gewürze), Panade (Weizenmehl, Wasser, Weizenstärke, Speisesalz, Gewürze, Hefe, Hühnervollei³), Sonnenblumenöl. ¹entspricht 74% Schweinefleisch bezogen auf das Gesamterzeugnis 2QS-Ware 3mit Eiern aus Bodenhaltung

Palm oil freeNot vegan
Allergens
EggsGluten

Product details

Quantity
300 g
Labels & certifications
NutriscoreNutriscore Grade D
Sold in
Germany
Barcode
4311501443101

Prices reported by shoppers

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Frequently asked questions

How many calories are in Schweineschnitzel?

Schweineschnitzel contains 186 kcal per 100 g.

How much sugar is in Schweineschnitzel?

Schweineschnitzel has 1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Schweineschnitzel healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Schweineschnitzel vegan?

Based on its ingredient list, it is not vegan.

What allergens does Schweineschnitzel contain?

According to the label data it contains: Eggs, Gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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