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Schälerbsen
Schälerbsen by Nur Puur provides 259 kcal per 100 g, with 8 g of sugars and 23.8 g of protein. That is 158% more sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Peas category and comes in a 500g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 259 kcal | 122 +113% |
| Total fat | 1.2 g | 1.4 −12% |
| Saturated fat | 0.2 g | 0.3 −28% |
| Carbohydrates | 38.2 g | 16.1 +138% |
| Total sugars | 8 g | 3.1 +158% |
| Added sugars | 0 g | 1 −100% |
| Dietary fiber | 25.5 g | 6.9 +269% |
| Protein | 23.8 g | 8.6 +176% |
| Salt | 0.1 g | 0.6 −84% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 367 Peas products on Foodmetria.
Compared with other peas
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
getrocknete halbe Schälerbsen aus kontrolliert biologischem Anbau
- May contain traces
- GlutenNutsSesame seedsSoybeans
Product details
- Quantity
- 500g
- Sold in
- Germany
- Barcode
- 4260360272066
Prices reported by shoppers
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Frequently asked questions
How many calories are in Schälerbsen?
Schälerbsen contains 259 kcal per 100 g.
How much sugar is in Schälerbsen?
Schälerbsen has 8 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Schälerbsen healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Schälerbsen vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does Schälerbsen contain?
No allergens are listed in the label data. It may also contain traces of gluten, nuts, sesame seeds, soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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