Scallion pancakes
Scallion pancakes by Dumpling Daughter provides 245 kcal per 100 g, with 3.1 g of sugars and 8.2 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: gluten, sesame seeds, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 pancake (98 g)
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 245 kcal | 240 kcal | |
| Total fat | 4.1 g | 4 g | 5% |
| Saturated fat | 1 g | 1 g | 5% |
| Carbohydrates | 43.9 g | 43 g | 16% |
| Total sugars | 3.1 g | 3 g | |
| Added sugars | 3.1 g | 3 g | 6% |
| Dietary fiber | 1 g | 1 g | 4% |
| Protein | 8.2 g | 8 g | 16% |
| Salt | 0.7 g | 0.7 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Nutrition claims check
Claims its numbers support
- Source of protein
- 13% of calories from protein (EU: at least 12% of calories from protein)
- Low sugar
- 3.1 g sugars per 100 g (EU: no more than 5 g per 100 g)
- Low saturated fat
- 1 g per 100 g, 4% of calories (EU: no more than 1.5 g per 100 g and 10% of calories)
Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.
Ingredients
bleached wheat flour enriched (bleached wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), malted barley flour, potassium bromate, water, scallion, onion, vegetable oil (soybean oil, canola oil), palm oil, salt, sugar, corn starch, monosodium glutamate, sesame oil, white pepper, contains: wheat, soy and sesame
- Allergens
- GlutenSesame seedsSoybeans
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Regulatory status of its additives
How the US, individual states and the EU treat additives found in this product's ingredient list.
California
The California Food Safety Act (AB 418) bans Potassium bromate (E924) in food sold in California from January 1, 2027.
European Union
Potassium bromate (E924) is not on the EU list of authorised food additives.
What these additives are and what the research says: Potassium bromate.
Additives are detected from the ingredient list by Open Food Facts and may be incomplete or out of date. Regulatory status checked October 6, 2026; rules are changing quickly. Not legal advice — always check the package label.
Product details
- Serving size
- 1 pancake (98 g)
- Sold in
- United States
- Barcode
- 0850042382240
Prices reported by shoppers
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Frequently asked questions
How many calories are in Scallion pancakes?
Scallion pancakes contains 245 kcal per 100 g and about 240 kcal per serving (1 pancake (98 g)).
How much sugar is in Scallion pancakes?
Scallion pancakes has 3.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Scallion pancakes healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Scallion pancakes contain?
According to the label data it contains: Gluten, Sesame seeds, Soybeans. Recipes change — always check the package label.
Does Scallion pancakes contain additives restricted in the US or the EU?
Its ingredient list includes Potassium bromate (E924). California bans it in food from January 1, 2027; the EU does not authorise it as a food additive. Recipes change — check the package label.
Source: Open Food Facts (ODbL). Last updated October 29, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
