Saucisse de Morteau crue IGP VPF

by Saveurs de nos régions in French sausages Barcode 20534035
Bad nutritional quality
Ultra-processed food
Green-Score
c
Environmental impact estimate

Saucisse de Morteau crue IGP VPF by Saveurs de nos régions provides 324 kcal per 100 g, with 0.5 g of sugars and 16 g of protein. That is 44% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the French sausages category.

Nutrient levels per 100 g

Fat
29 g · High
Saturated fat
11 g · High
Sugars
0.5 g · Low
Salt
2 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 324 kcal 293 +11%
Total fat 29 g 24.1 +20%
Saturated fat 11 g 9.1 +21%
Carbohydrates 0.5 g 1.7 −70%
Total sugars 0.5 g 0.9 −44%
Added sugars 0.5 g 1.3 −63%
Dietary fiber 0 g 0.3 −100%
Protein 16 g 16.9 −5%
Salt 2 g 2.2 −10%

Category average across 209 French sausages products on Foodmetria.

Compared with other french sausages

Calories higher 27%
Sugars lower 28%
Salt lower 50%
Saturated fat higher 30%
Protein top 64%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

viande de porc, sel, saccharose, dextrose, poivre, ferments, conservateur : nitrite de sodium. Enveloppe : boyau naturel de porc.

Palm oil freeNot veganNot vegetarian

Additives 1

High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Labels & certifications
French meatPGIFrench pork
Sold in
France
Barcode
20534035

Prices reported by shoppers

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Frequently asked questions

How many calories are in Saucisse de Morteau crue IGP VPF?

Saucisse de Morteau crue IGP VPF contains 324 kcal per 100 g.

How much sugar is in Saucisse de Morteau crue IGP VPF?

Saucisse de Morteau crue IGP VPF has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Saucisse de Morteau crue IGP VPF healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Saucisse de Morteau crue IGP VPF vegan?

Based on its ingredient list, it is not vegan.

Source: Open Food Facts (ODbL). Last updated March 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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