Sauce tomate provençale

by Priméal 200 g in Groceries Barcode 3380380078415
Very good nutritional quality
Processed food
Green-Score
a+
Environmental impact estimate

Sauce tomate provençale by Priméal provides 36 kcal per 100 g, with 5.5 g of sugars and 1.7 g of protein. That is 44% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 3 (processed food). It is listed in the Groceries category and comes in a 200 g pack.

Nutrient levels per 100 g

Fat
0.1 g · Low
Saturated fat
0.1 g · Low
Sugars
5.5 g · Moderate
Salt
0.9 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 36 kcal 194 −81%
Total fat 0.1 g 12.8 −99%
Saturated fat 0.1 g 2.4 −96%
Carbohydrates 5.7 g 16.1 −65%
Total sugars 5.5 g 9.8 −44%
Added sugars 0 g 4.8 −100%
Dietary fiber 2.6 g 2.4 +9%
Protein 1.7 g 2.8 −40%
Salt 0.9 g 5.9 −85%

Category average across 59927 Groceries products on Foodmetria.

Compared with other groceries

Calories lower 19%
Sugars higher 42%
Salt lower 29%
Saturated fat lower 40%
Protein top 38%
Fiber top 23%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

tomates* 81% (purée de tomates mi-réduite tomates* concassées), oignons* en morceaux, sel marin herbes aromatiques 0,5% (basilic*, persil, herbes de Provence*, romarin*, origan*), huile d'olive vierge extra sUCre de canne roux*, ail*, huile de tournesol, poivre noir*

Palm oil free

Product details

Quantity
200 g
Labels & certifications
OrganicEU OrganicAb agriculture biologique
Sold in
France
Barcode
3380380078415

Prices reported by shoppers

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Frequently asked questions

How many calories are in Sauce tomate provençale?

Sauce tomate provençale contains 36 kcal per 100 g.

How much sugar is in Sauce tomate provençale?

Sauce tomate provençale has 5.5 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Sauce tomate provençale healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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