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Sauce tomate de la region de Marmande au basilic
Sauce tomate de la region de Marmande au basilic by Lucien Georgelin provides 56 kcal per 100 g, with 5 g of sugars and 1.5 g of protein. That is 49% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Groceries category and comes in a 300 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 100g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 56 kcal | 56 kcal | 194 −71% | |
| Total fat | 2 g | 2 g | 3% | 12.8 −84% |
| Saturated fat | 0.3 g | 0.3 g | 2% | 2.4 −88% |
| Carbohydrates | 7 g | 7 g | 3% | 16.1 −57% |
| Total sugars | 5 g | 5 g | 9.8 −49% | |
| Added sugars | 0 g | 0 g | 0% | 4.8 −100% |
| Protein | 1.5 g | 1.5 g | 3% | 2.8 −47% |
| Salt | 1.2 g | 1.2 g | 5.9 −79% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 59921 Groceries products on Foodmetria.
Compared with other groceries
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Tomates)** 53,4g*, oignons", carottes", pret = tra* 7,2g, concentré de tomates** 3.6g*, basilic) 3,6g*, al0, huile d'olive vierge exir Ae amidon de tapioca", persil, jus de citron concentré", poivre". gidients issus de l'agriculture biologique. **Tomates cultivées dans le pays Marmana kuitre "Quantités mises en oeuvre pour 100g de produit fini.
Product details
- Quantity
- 300 g
- Serving size
- 100g
- Labels & certifications
- OrganicEU OrganicFR-BIO-01Green DotMade in France
- Sold in
- France
- Barcode
- 3330720536938
Prices reported by shoppers
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Frequently asked questions
How many calories are in Sauce tomate de la region de Marmande au basilic?
Sauce tomate de la region de Marmande au basilic contains 56 kcal per 100 g and about 56 kcal per serving (100g).
How much sugar is in Sauce tomate de la region de Marmande au basilic?
Sauce tomate de la region de Marmande au basilic has 5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Sauce tomate de la region de Marmande au basilic healthy?
It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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