Nutrition report ready

Sauce tomate basilic à l huile d olive

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Pernic product.

Nutri-Score C

View details

Sauce tomate basilic à l huile d olive

by Pernic in Groceries Barcode 3760077534323
Average nutritional quality
Green-Score
b
Environmental impact estimate

Sauce tomate basilic à l huile d olive by Pernic provides 55 kcal per 100 g, with 6.4 g of sugars and 1.7 g of protein. That is 35% less sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Groceries category.

Nutrient levels per 100 g

Fat
2.1 g · Low
Saturated fat
0.3 g · Low
Sugars
6.4 g · Moderate
Salt
0.8 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 55 kcal 194 −72%
Total fat 2.1 g 12.8 −84%
Saturated fat 0.3 g 2.4 −88%
Carbohydrates 7.2 g 16.1 −55%
Total sugars 6.4 g 9.8 −35%
Added sugars 0 g 4.8 −100%
Dietary fiber 1.1 g 2.4 −54%
Protein 1.7 g 2.8 −40%
Salt 0.8 g 5.9 −86%

Category average across 59921 Groceries products on Foodmetria.

Compared with other groceries

Calories lower 25%
Sugars higher 38%
Salt lower 25%
Saturated fat lower 49%
Protein top 38%
Fiber top 42%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Aede tomate concentré de tomate, extra 2*6, oignon, basilic POUR 4 PERSONNES.

Product details

Labels & certifications
No preservatives
Sold in
France
Barcode
3760077534323

Prices reported by shoppers

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Frequently asked questions

How many calories are in Sauce tomate basilic à l huile d olive?

Sauce tomate basilic à l huile d olive contains 55 kcal per 100 g.

How much sugar is in Sauce tomate basilic à l huile d olive?

Sauce tomate basilic à l huile d olive has 6.4 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Sauce tomate basilic à l huile d olive healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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