Sauce tomate aux olives

by Jean Martin 350 g in Tomato sauces with olives Barcode 3271514130874
Very good nutritional quality
Processed food
Green-Score
b
Environmental impact estimate

Sauce tomate aux olives by Jean Martin provides 95 kcal per 100 g, with 3.9 g of sugars and 1.3 g of protein. That is 24% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 3 (processed food). It is listed in the Tomato sauces with olives category and comes in a 350 g pack.

Nutrient levels per 100 g

Fat
7.2 g · Moderate
Saturated fat
0.9 g · Low
Sugars
3.9 g · Low
Salt
0.7 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 95 kcal 99
Total fat 7.2 g 6.9
Saturated fat 0.9 g 0.9
Carbohydrates 5.1 g 6.7 −24%
Total sugars 3.9 g 5.2 −24%
Added sugars 0 g 1 −100%
Dietary fiber 2.2 g 2.1 +7%
Protein 1.3 g 1.6 −19%
Salt 0.7 g 1.1 −35%

Category average across 25 Tomato sauces with olives products on Foodmetria.

Compared with other tomato sauces with olives

Calories higher 32%
Sugars lower 28%
Salt lower 16%
Saturated fat higher 32%
Protein top 80%
Fiber top 52%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Tomates (45%), coulis de tomates (36%), olives noires d'importation, olives noires Grossane de Provence (4,5 %), huile d'olive vierge extra, huile de tournesol, ail, sel, thym de Provence IGP (0,15%), poivre.

Palm oil free

Product details

Quantity
350 g
Labels & certifications
No coloringsNo preservativesNo added sugar
Sold in
France
Barcode
3271514130874

Prices reported by shoppers

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Frequently asked questions

How many calories are in Sauce tomate aux olives?

Sauce tomate aux olives contains 95 kcal per 100 g.

How much sugar is in Sauce tomate aux olives?

Sauce tomate aux olives has 3.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Sauce tomate aux olives healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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