Nutrition report ready
Sauce Puttanesca - Tomate Cœur de Bœuf, olives et câpres
Nutri-Score C NOVA 3
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Sauce Puttanesca - Tomate Cœur de Bœuf, olives et câpres
Sauce biologique cuisinée à la tomate, aux olives et aux câpres
Sauce Puttanesca - Tomate Cœur de Bœuf, olives et câpres by Prosain provides 117 kcal per 100 g, with 4.2 g of sugars and 1.5 g of protein. That is 57% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Groceries category and comes in a 295 g pack. Contains: celery.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 117 kcal | 194 −40% |
| Total fat | 8.8 g | 12.8 −31% |
| Saturated fat | 1.2 g | 2.4 −51% |
| Carbohydrates | 7.8 g | 16.2 −52% |
| Total sugars | 4.2 g | 9.8 −57% |
| Added sugars | 0 g | 4.8 −100% |
| Dietary fiber | 0 g | 2.4 −100% |
| Protein | 1.5 g | 2.8 −47% |
| Salt | 0.9 g | 5.9 −84% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 59921 Groceries products on Foodmetria.
Compared with other groceries
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
tomates* Cœur de Bœuf 30%, purée de tomate* 15%, concentré de tomate* 13%, olives* 10% ( vertes*, noires* ), carottes*, oignons*, eau, huile d'olive* vierge extra extraite à froid, _céleri_*, câpres* 2%, basilic*, pulpe d'ail*, sel de mer, épices*. *Ingrédients issus de l'agriculture biologique.
- Allergens
- Celery
Product details
- Quantity
- 295 g
- Labels & certifications
- OrganicEU OrganicGreen DotAb agriculture biologique
- Sold in
- France
- Barcode
- 3335880007229
Prices reported by shoppers
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Frequently asked questions
How many calories are in Sauce Puttanesca - Tomate Cœur de Bœuf, olives et câpres?
Sauce Puttanesca - Tomate Cœur de Bœuf, olives et câpres contains 117 kcal per 100 g.
How much sugar is in Sauce Puttanesca - Tomate Cœur de Bœuf, olives et câpres?
Sauce Puttanesca - Tomate Cœur de Bœuf, olives et câpres has 4.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Sauce Puttanesca - Tomate Cœur de Bœuf, olives et câpres healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Sauce Puttanesca - Tomate Cœur de Bœuf, olives et câpres contain?
According to the label data it contains: Celery. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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