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Sauce provencale
Sauce provencale by Marque Repère provides 44 kcal per 100 g, with 4.4 g of sugars and 1.2 g of protein. That is 55% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 4 (ultra-processed food). It is listed in the Groceries category and comes in a 190 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 44 kcal | 194 −77% |
| Total fat | 1 g | 12.8 −92% |
| Saturated fat | 0.1 g | 2.4 −96% |
| Carbohydrates | 6.9 g | 16.1 −57% |
| Total sugars | 4.4 g | 9.8 −55% |
| Added sugars | 1.8 g | 4.8 −63% |
| Dietary fiber | 1.5 g | 2.4 −37% |
| Protein | 1.2 g | 2.8 −58% |
| Salt | 0.7 g | 5.9 −88% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 59922 Groceries products on Foodmetria.
Compared with other groceries
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Pulpe de tomates 50 %, purée de tomates 35 %, carottes 5 %, oignons 4 %, plantes aromatiques, sucre, amidon modifié de maïs, huile d'olive vierge extra 1 %, sel, arôme naturel d'ail.
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 190 g
- Labels & certifications
- Green Dot
- Sold in
- France
- Barcode
- 3564700577110
Prices reported by shoppers
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Frequently asked questions
How many calories are in Sauce provencale?
Sauce provencale contains 44 kcal per 100 g.
How much sugar is in Sauce provencale?
Sauce provencale has 4.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Sauce provencale healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 14, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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