Sauce Pizza Au Basilic Et a L'origan

by SOLVIA 350 g in Groceries Barcode 3337739001976

Sauce tomate

Good nutritional quality
Processed food
Green-Score
a+
Environmental impact estimate

Sauce Pizza Au Basilic Et a L'origan by SOLVIA provides 43 kcal per 100 g, with 7.9 g of sugars and 1.8 g of protein. That is 20% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 3 (processed food). It is listed in the Groceries category and comes in a 350 g pack.

Nutrient levels per 100 g

Fat
0.2 g · Low
Saturated fat
0 g · Low
Sugars
7.9 g · Moderate
Salt
0.9 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 43 kcal 194 −78%
Total fat 0.2 g 12.8 −98%
Saturated fat 0 g 2.4 −99%
Carbohydrates 8.4 g 16.1 −48%
Total sugars 7.9 g 9.8 −20%
Added sugars 0 g 4.8 −100%
Dietary fiber 0 g 2.4 −100%
Protein 1.8 g 2.8 −36%
Salt 0.9 g 5.9 −85%

Category average across 59927 Groceries products on Foodmetria.

Compared with other groceries

Calories lower 21%
Sugars higher 32%
Salt lower 29%
Saturated fat lower 39%
Protein top 36%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Tomates, concentré de tomate, eau, sel de mer non raffiné, basilic, origan, huile de tournesol, romarin, thym, marjolaine, sarriette, jus concentré de citron. Biologiques

Palm oil freeMaybe veganMaybe vegetarian

Product details

Quantity
350 g
Labels & certifications
OrganicEU OrganicAb agriculture biologique
Sold in
France
Barcode
3337739001976

Prices reported by shoppers

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Frequently asked questions

How many calories are in Sauce Pizza Au Basilic Et a L'origan?

Sauce Pizza Au Basilic Et a L'origan contains 43 kcal per 100 g.

How much sugar is in Sauce Pizza Au Basilic Et a L'origan?

Sauce Pizza Au Basilic Et a L'origan has 7.9 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Sauce Pizza Au Basilic Et a L'origan healthy?

It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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