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Sauce échalote ciboulette
Sauce échalote ciboulette by Soliva provides 462 kcal per 100 g, with 4.1 g of sugars and 1.4 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: eggs, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 462 kcal |
| Total fat | 48.5 g |
| Saturated fat | 11.9 g |
| Carbohydrates | 4.5 g |
| Total sugars | 4.1 g |
| Added sugars | 2.8 g |
| Dietary fiber | 0.3 g |
| Protein | 1.4 g |
| Salt | 1 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
huile de tournesol*, lait*, échalote* 9,8%, vinaigre de cidre*, sucre*, ciboulette* 2,5%, jaune d'œuf*, sel de mer non raffiné, épaississant : gomme de guar*, jus concentré de citron“, traces de sulfites. *Ingrédients issus de l'agriculture biologique.
- Allergens
- EggsMilk
- May contain traces
- Sulphur dioxide and sulphites
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Labels & certifications
- Organic
- Sold in
- France
- Barcode
- 3337730909493
Prices reported by shoppers
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Frequently asked questions
How many calories are in Sauce échalote ciboulette?
Sauce échalote ciboulette contains 462 kcal per 100 g.
How much sugar is in Sauce échalote ciboulette?
Sauce échalote ciboulette has 4.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Sauce échalote ciboulette healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Sauce échalote ciboulette vegan?
Based on its ingredient list, it is not vegan.
What allergens does Sauce échalote ciboulette contain?
According to the label data it contains: Eggs, Milk. It may also contain traces of sulphur dioxide and sulphites. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.