Sauce aux Olives Provençale by Tramier

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Sauce aux Olives Provençale

by Tramier 190 g in Groceries Barcode 3017239003969

Sauce aux olives façon provençale

Nutri-Score
Average nutritional quality
Processing (NOVA)
Processed food
Green-Score
b
Environmental impact estimate

Sauce aux Olives Provençale by Tramier provides 122 kcal per 100 g, with 2.7 g of sugars and 1.3 g of protein. That is 73% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Groceries category and comes in a 190 g pack.

Nutrient levels per 100 g

Fat
11 g · Moderate
Saturated fat
1.4 g · Low
Sugars
2.7 g · Low
Salt
2.1 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 122 kcal 194 −37%
Total fat 11 g 12.8 −14%
Saturated fat 1.4 g 2.4 −42%
Carbohydrates 3.1 g 16.1 −81%
Total sugars 2.7 g 9.8 −73%
Added sugars 0.1 g 4.8 −98%
Dietary fiber 3.1 g 2.4 +31%
Protein 1.3 g 2.8 −54%
Salt 2.1 g 5.9 −64%

Category average across 59927 Groceries products on Foodmetria.

Compared with other groceries

Calories lower 47%
Sugars lower 36%
Salt higher 37%
Saturated fat higher 36%
Protein top 49%
Fiber top 20%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Tomate (51%), olive noire (36%), huile d'olive, câpre (câpre, eau, sel)vinaigre d'alcool, épices (0,9%), sucre, sel.

Palm oil freeMaybe veganVegetarian

Product details

Quantity
190 g
Labels & certifications
No preservativesGreen DotMade in FranceNo coloringsNo flavorsTriman
Sold in
France
Barcode
3017239003969

Prices reported by shoppers

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Frequently asked questions

How many calories are in Sauce aux Olives Provençale?

Sauce aux Olives Provençale contains 122 kcal per 100 g.

How much sugar is in Sauce aux Olives Provençale?

Sauce aux Olives Provençale has 2.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Sauce aux Olives Provençale healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated June 5, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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Compare & rankings

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