Nutrition report ready

Sauce au basilic, pignons et huile d'olive extra vierge

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Rana product.

Nutri-Score E

View details

Sauce au basilic, pignons et huile d'olive extra vierge

by Rana 200 g in Groceries Barcode 8001665703321
Nutri-Score
Bad nutritional quality
Processing (NOVA)
Unknown
Green-Score
b
Environmental impact estimate

Sauce au basilic, pignons et huile d'olive extra vierge by Rana provides 459 kcal per 100 g, with 7.8 g of sugars and 7 g of protein. That is 21% less sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Groceries category and comes in a 200 g pack.

Nutrient levels per 100 g

Fat
43 g · High
Saturated fat
13.8 g · High
Sugars
7.8 g · Moderate
Salt
2.3 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 459 kcal 194 +136%
Total fat 43 g 12.8 +235%
Saturated fat 13.8 g 2.4 +469%
Carbohydrates 11 g 16.1 −32%
Total sugars 7.8 g 9.8 −21%
Protein 7 g 2.8 +147%
Salt 2.3 g 5.9 −61%

Category average across 59921 Groceries products on Foodmetria.

Compared with other groceries

Calories higher 11%
Sugars higher 32%
Salt higher 33%
Saturated fat higher 3%
Protein top 12%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
200 g
Sold in
Switzerland
Barcode
8001665703321

Prices reported by shoppers

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Frequently asked questions

How many calories are in Sauce au basilic, pignons et huile d'olive extra vierge?

Sauce au basilic, pignons et huile d'olive extra vierge contains 459 kcal per 100 g.

How much sugar is in Sauce au basilic, pignons et huile d'olive extra vierge?

Sauce au basilic, pignons et huile d'olive extra vierge has 7.8 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Sauce au basilic, pignons et huile d'olive extra vierge healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated April 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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