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Sauce aigre-doux
Sauce aigre-doux by Bon-Ri provides 90 kcal per 100 g, with 19 g of sugars and 0.5 g of protein. That is 93% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Groceries category and comes in a 490g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 100g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 90 kcal | 90 kcal | 194 −54% | |
| Total fat | 0.5 g | 0.5 g | 1% | 12.8 −96% |
| Saturated fat | 0.1 g | 0.1 g | 1% | 2.4 −96% |
| Carbohydrates | 22 g | 22 g | 8% | 16.1 +36% |
| Total sugars | 19 g | 19 g | 9.8 +93% | |
| Added sugars | 13.5 g | 13.5 g | 27% | 4.8 +182% |
| Dietary fiber | 0.9 g | 0.9 g | 3% | 2.4 −62% |
| Protein | 0.5 g | 0.5 g | 1% | 2.8 −82% |
| Salt | 0.5 g | 0.5 g | 5.9 −92% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 59922 Groceries products on Foodmetria.
Compared with other groceries
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
water, sugar, oignohs (8,90), carrots (8%), green (4%), tomato concentrate (3%), pineapple (3%), red pepper modified corn starch, pineapple juice (1,9%), bamboo shoots, acidifieradde acâque, flavors, antioxidant ascorbic acid, salt, spice, pepper extract,
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 490g
- Serving size
- 100g
- Sold in
- France
- Barcode
- 27020616
Prices reported by shoppers
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Frequently asked questions
How many calories are in Sauce aigre-doux?
Sauce aigre-doux contains 90 kcal per 100 g and about 90 kcal per serving (100g).
How much sugar is in Sauce aigre-doux?
Sauce aigre-doux has 19 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Sauce aigre-doux healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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