Sangria rosé

by Don Simon 1,5 L in Sangria Barcode 8410261151328
Not enough data to compute
Processed food
Green-Score
d
Environmental impact estimate

Sangria rosé by Don Simon provides 72 kcal per 100 g, with 8 g of sugars and 0 g of protein. That is 41% more sugar than the average product in this category. It is classified as NOVA 3 (processed food). It is listed in the Sangria category and comes in a 1,5 L pack. Contains: sulphur dioxide and sulphites.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
8 g · Moderate
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 72 kcal 63 +14%
Total fat 0 g 0.7 −100%
Saturated fat 0 g 0.3 −100%
Carbohydrates 8 g 13 −38%
Total sugars 8 g 5.7 +41%
Added sugars 7.5 g 5.8 +30%
Protein 0 g 0.5 −100%
Salt 0 g 0.7 −100%

Category average across 39 Sangria products on Foodmetria.

Compared with other sangria

Calories lower 44%
Sugars higher 42%
Salt lower 1%
Saturated fat lower 1%
Protein top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Vin rosé, eau, sucre, acidifiant (acide citrique) extraits naturels de fruits et de cannelle contient des sulfites 7% d'alcool

Palm oil freeMaybe veganVegetarian
Allergens
Sulphur dioxide and sulphites

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
1,5 L
Sold in
France, Spain
Barcode
8410261151328

Prices reported by shoppers

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Frequently asked questions

How many calories are in Sangria rosé?

Sangria rosé contains 72 kcal per 100 g.

How much sugar is in Sangria rosé?

Sangria rosé has 8 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Sangria rosé healthy?

It is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Sangria rosé contain?

According to the label data it contains: Sulphur dioxide and sulphites. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated July 12, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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