Sanddorn Bonbon

by Sandokan 100 g in Candies Barcode 4021501397211
Bad nutritional quality
Ultra-processed food
Green-Score
b
Environmental impact estimate

Sanddorn Bonbon by Sandokan provides 371 kcal per 100 g, with 65 g of sugars and 0.5 g of protein. That is 19% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Candies category and comes in a 100 g pack.

Nutrient levels per 100 g

Fat
0.5 g · Low
Saturated fat
0.1 g · Low
Sugars
65 g · High
Salt
0.2 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 371 kcal 364
Total fat 0.5 g 3.3 −85%
Saturated fat 0.1 g 1.9 −95%
Carbohydrates 91 g 81.6 +12%
Total sugars 65 g 54.5 +19%
Added sugars 85.8 g 49.4 +74%
Protein 0.5 g 2.1 −76%
Salt 0.2 g 0.3 −30%

Category average across 11614 Candies products on Foodmetria.

Compared with other candies

Calories lower 47%
Sugars higher 38%
Salt higher 25%
Saturated fat lower 39%
Protein top 57%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Glukosesirup, Zucker, Sanddornsaftkonzentrat (1,8%), Sanddornmarkkonzentrat (0,9%), Vitamin C, Säuerungsmittel Citronensäure, natürliche Aromen, färbender Kurkumaextrakt, Aroniasaftkonzentrat

Palm oil free

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
100 g
Sold in
Germany
Barcode
4021501397211

Prices reported by shoppers

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Frequently asked questions

How many calories are in Sanddorn Bonbon?

Sanddorn Bonbon contains 371 kcal per 100 g.

How much sugar is in Sanddorn Bonbon?

Sanddorn Bonbon has 65 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Sanddorn Bonbon healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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