Salted Caramel Hot Chocolate 12 X 350G by Whittard

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Salted Caramel Hot Chocolate 12 X 350G

by Whittard 12 x 350 g in Instant chocolate powders Barcode 5022032105558
Nutri-Score
Not enough data to compute
Processing (NOVA)
Ultra-processed food
Green-Score
d
Environmental impact estimate

Salted Caramel Hot Chocolate 12 X 350G by Whittard provides 410 kcal per 100 g, with 60 g of sugars and 10 g of protein. That is 32% more sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Instant chocolate powders category and comes in a 12 x 350 g pack.

Nutrient levels per 100 g

Fat
10 g · Moderate
Saturated fat
5 g · Moderate
Sugars
60 g · High
Salt
1.5 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 410 kcal 299 +37%
Total fat 10 g 5.5 +81%
Saturated fat 5 g 3.2 +55%
Carbohydrates 70 g 53.1 +32%
Total sugars 60 g 45.5 +32%
Added sugars 69.2 g 45.8 +51%
Protein 10 g 6.9 +45%
Salt 1.5 g 0.3 +353%

Category average across 678 Instant chocolate powders products on Foodmetria.

Compared with other instant chocolate powders

Calories higher 8%
Sugars higher 48%
Salt higher 3%
Saturated fat higher 17%
Protein top 14%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Sucre, Cacao (36%), Dextrose, Arôme, Sel. Contient solides de Cacao 36% minimum.

Palm oil free

Product details

Quantity
12 x 350 g
Sold in
France
Barcode
5022032105558

Prices reported by shoppers

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Frequently asked questions

How many calories are in Salted Caramel Hot Chocolate 12 X 350G?

Salted Caramel Hot Chocolate 12 X 350G contains 410 kcal per 100 g.

How much sugar is in Salted Caramel Hot Chocolate 12 X 350G?

Salted Caramel Hot Chocolate 12 X 350G has 60 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Salted Caramel Hot Chocolate 12 X 350G healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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