Salteado de verduras

by Dia in Frozen mixed vegetables Barcode 8480017235138
Very good nutritional quality
Unprocessed or minimally processed
Green-Score
b
Environmental impact estimate

Salteado de verduras by Dia provides 25 kcal per 100 g, with 2.8 g of sugars and 2.1 g of protein. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Frozen mixed vegetables category.

Nutrient levels per 100 g

Fat
0.3 g · Low
Saturated fat
0.1 g · Low
Sugars
2.8 g · Low
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 400 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 25 kcal 100 kcal 54 −53%
Total fat 0.3 g 1.2 g 2% 1.4 −79%
Saturated fat 0.1 g 0.4 g 2% 0.4 −73%
Carbohydrates 3.7 g 14.8 g 5% 6.9 −47%
Total sugars 2.8 g 11.2 g 3.1 −9%
Added sugars 0 g 0 g 0% 0.1 −100%
Dietary fiber 2.7 g 10.6 g 38% 2.8
Protein 2.1 g 8.4 g 17% 2.1
Salt 0.1 g 0.2 g 0.2 −75%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 395 Frozen mixed vegetables products on Foodmetria.

Compared with other frozen mixed vegetables

Calories lower 3%
Sugars lower 40%
Salt lower 40%
Saturated fat lower 27%
Protein top 45%
Fiber top 53%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Judía verde, brócoli, cebolla, champiñón laminado cultivado (Agaricus bisporus), pimiento rojo y zanahoria. SIN CONSERVADORES MODO DE PREPARACIÓN: SARTÉN Calen

Palm oil free

Product details

Serving size
400 g
Sold in
Spain
Barcode
8480017235138

Prices reported by shoppers

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Frequently asked questions

How many calories are in Salteado de verduras?

Salteado de verduras contains 25 kcal per 100 g and about 100 kcal per serving (400 g).

How much sugar is in Salteado de verduras?

Salteado de verduras has 2.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Salteado de verduras healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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