Salsadetomatepamperomediana

by Pampero 397g in Groceries Barcode 75919191
Poor nutritional quality
Processed food
Green-Score
b
Environmental impact estimate

Salsadetomatepamperomediana by Pampero provides 63 kcal per 100 g, with 13.2 g of sugars and 0.9 g of protein. That is 34% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the Groceries category and comes in a 397g pack.

Nutrient levels per 100 g

Fat
0.1 g · Low
Saturated fat
0 g · Low
Sugars
13.2 g · Moderate
Salt
2.6 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 63 kcal 194 −68%
Total fat 0.1 g 12.8 −99%
Saturated fat 0 g 2.4 −99%
Carbohydrates 14 g 16.1 −13%
Total sugars 13.2 g 9.8 +34%
Added sugars 10.4 g 4.8 +117%
Dietary fiber 0.9 g 2.4 −63%
Protein 0.9 g 2.8 −67%
Salt 2.6 g 5.9 −56%

Category average across 59922 Groceries products on Foodmetria.

Compared with other groceries

Calories lower 28%
Sugars higher 25%
Salt higher 29%
Saturated fat lower 39%
Protein top 55%
Fiber top 45%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Agua, pasta de tomate, azucar, vinagre, sal y aroma identico al natural de especias

Palm oil free

Product details

Quantity
397g
Sold in
Spain
Barcode
75919191

Prices reported by shoppers

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Recipe & label changes

  1. September 27, 2026
    • Calories: 63.41 → 62.99
    • Fat: 0.12 → 0.11
    • Sugars: 13.17 → 13.18
    • Protein: 0.92 → 0.93

Changes to this product's label data recorded since Foodmetria started tracking it.

Frequently asked questions

How many calories are in Salsadetomatepamperomediana?

Salsadetomatepamperomediana contains 63 kcal per 100 g.

How much sugar is in Salsadetomatepamperomediana?

Salsadetomatepamperomediana has 13.2 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Salsadetomatepamperomediana healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated September 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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