Salsa verde

by Beekman 1802 Farm Pantry in Groceries Barcode 0851141006426
Not enough data to compute
Processed food

Salsa verde by Beekman 1802 Farm Pantry provides 48 kcal per 100 g, with 3.2 g of sugars and 0 g of protein. That is 67% less sugar than the average product in this category. It is classified as NOVA 3 (processed food). It is listed in the Groceries category.

Nutrient levels per 100 g

Fat
1.6 g · Low
Sugars
3.2 g · Low
Salt
1.5 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 2 Tbsp (31 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 48 kcal 15 kcal 194 −75%
Total fat 1.6 g 0.5 g 1% 12.8 −87%
Carbohydrates 6.5 g 2 g 1% 16.1 −60%
Total sugars 3.2 g 1 g 9.8 −67%
Dietary fiber 0 g 0 g 0% 2.4 −100%
Protein 0 g 0 g 0% 2.8 −100%
Salt 1.5 g 0.4 g 5.9 −75%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 59922 Groceries products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.

Compared with other groceries

Calories lower 23%
Sugars lower 40%
Salt lower 48%
Protein top 100%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Water, chile peppers tomatillos, onions, roasted peppers, expeller pressed canola oil, distilled vinegar, sea salt, garlic, organic tapioca starch, spices, lime juice

Palm oil free

Product details

Serving size
2 Tbsp (31 g)
Sold in
United States
Barcode
0851141006426

Prices reported by shoppers

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Frequently asked questions

How many calories are in Salsa verde?

Salsa verde contains 48 kcal per 100 g and about 15 kcal per serving (2 Tbsp (31 g)).

How much sugar is in Salsa verde?

Salsa verde has 3.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Salsa verde healthy?

It is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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