Salsa per pizza by Mutti

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Salsa per pizza

by Mutti 4100g in Groceries Barcode 8005110551208
Nutri-Score
Very good nutritional quality
Processing (NOVA)
Ultra-processed food
Green-Score
b
Environmental impact estimate

Salsa per pizza by Mutti provides 33 kcal per 100 g, with 4.8 g of sugars and 1.8 g of protein. That is 51% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 4 (ultra-processed food). It is listed in the Groceries category and comes in a 4100g pack.

Nutrient levels per 100 g

Fat
0.3 g · Low
Saturated fat
0.1 g · Low
Sugars
4.8 g · Low
Salt
0.8 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 33 kcal 194 −83%
Total fat 0.3 g 12.8 −98%
Saturated fat 0.1 g 2.4 −96%
Carbohydrates 6.6 g 16.1 −59%
Total sugars 4.8 g 9.8 −51%
Added sugars 0 g 4.8 −100%
Dietary fiber 1.3 g 2.4 −44%
Protein 1.8 g 2.8 −36%
Salt 0.8 g 5.9 −87%

Category average across 59922 Groceries products on Foodmetria.

Compared with other groceries

Calories lower 17%
Sugars higher 46%
Salt lower 24%
Saturated fat lower 40%
Protein top 36%
Fiber top 39%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Pomodoro 99,1%, sale, basilico 0,075%, origano 0,05%, cipolla 0,05%, aroma naturale -

Palm oil freeMaybe veganMaybe vegetarian

Product details

Quantity
4100g
Sold in
France, Germany
Barcode
8005110551208

Prices reported by shoppers

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Frequently asked questions

How many calories are in Salsa per pizza?

Salsa per pizza contains 33 kcal per 100 g.

How much sugar is in Salsa per pizza?

Salsa per pizza has 4.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Salsa per pizza healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated June 14, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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