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Salsa Fresca
Salsa Fresca by Kroger provides 494 kcal per 100 g, with 0 g of sugars and 7.1 g of protein. It is classified as NOVA 4 (ultra-processed food).
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 portion (28.349 g)
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 494 kcal | 140 kcal | |
| Total fat | 24.7 g | 7 g | 9% |
| Saturated fat | 3.5 g | 1 g | 5% |
| Carbohydrates | 63.5 g | 18 g | 7% |
| Total sugars | 0 g | 0 g | |
| Added sugars | 0 g | 0 g | 0% |
| Dietary fiber | 3.5 g | 1 g | 4% |
| Protein | 7.1 g | 2 g | 4% |
| Salt | 1.6 g | 0.5 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Nutrition claims check
Claims its numbers support
- Sugar-free
- 0 g sugars per 100 g (EU: no more than 0.5 g per 100 g)
- Source of fiber
- 3.5 g fiber per 100 g (EU: at least 3 g per 100 g or 1.5 g per 100 kcal)
Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.
Ingredients
GROUND YELLOW CORN, VEGETABLE OIL (CONTAINS ONE OR MORE THE FOLLOWING: CORN, SUNFLOWER, SAFFLOWER, OR CANOLA OIL), VINEGAR POWDER (MALTODEXTRIN, VINEGAR), MALTODEXTRIN, SALT, GARLIC POWDER, SPICES, SUGAR, ONION POWDER, NATURAL FLAVORS, CITRIC ACID. BY THE KROGER
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 portion (28.349 g)
- Sold in
- United States
- Barcode
- 0011110131140
Prices reported by shoppers
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Frequently asked questions
How many calories are in Salsa Fresca?
Salsa Fresca contains 494 kcal per 100 g and about 140 kcal per serving (1 portion (28.349 g)).
How much sugar is in Salsa Fresca?
Salsa Fresca has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Salsa Fresca healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated September 13, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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