Nutrition report ready

Salsa alla siciliana

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Migros Bio product.

Nutri-Score A

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Salsa alla siciliana by Migros Bio

View full-size photo · Photo: Open Food Facts contributors, CC BY-SA

Salsa alla siciliana

by Migros Bio in Tomatoes Barcode 7613312322239
Nutri-Score
Very good nutritional quality
Processing (NOVA)
Unknown
Green-Score
a
Environmental impact estimate

Salsa alla siciliana by Migros Bio provides 68 kcal per 100 g, with 6.4 g of sugars and 1.4 g of protein. That is 67% more sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Tomatoes category.

Nutrient levels per 100 g

Fat
2.8 g · Low
Saturated fat
0.6 g · Low
Sugars
6.4 g · Moderate
Salt
0.5 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 68 kcal 35 +95%
Total fat 2.8 g 0.6 +359%
Saturated fat 0.6 g 0.1 +487%
Carbohydrates 8.9 g 5.9 +51%
Total sugars 6.4 g 3.8 +67%
Protein 1.4 g 1.3 +8%
Salt 0.5 g 0.5 +7%

Category average across 2646 Tomatoes products on Foodmetria.

Compared with other tomatoes

Calories higher 8%
Sugars higher 7%
Salt higher 34%
Saturated fat higher 4%
Protein top 29%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Labels & certifications
Organic
Sold in
Switzerland
Barcode
7613312322239

Prices reported by shoppers

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Frequently asked questions

How many calories are in Salsa alla siciliana?

Salsa alla siciliana contains 68 kcal per 100 g.

How much sugar is in Salsa alla siciliana?

Salsa alla siciliana has 6.4 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Salsa alla siciliana healthy?

It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated April 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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