Salling Passata
Salling Passata by Salling provides 31 kcal per 100 g, with 3.9 g of sugars and 1.6 g of protein. That is 79% less sugar than the average product in this category. It is classified as NOVA 3 (processed food). It is listed in the Dagligvarer category and comes in a 500 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 100 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 31 kcal | 31 kcal | 265 −88% | |
| Total fat | 0.5 g | 0.5 g | 1% | 13 −96% |
| Carbohydrates | 4.9 g | 4.9 g | 2% | 32.3 −85% |
| Total sugars | 3.9 g | 3.9 g | 18.9 −79% | |
| Added sugars | 0 g | 0 g | 0% | 12 −100% |
| Protein | 1.6 g | 1.6 g | 3% | 8.2 −80% |
| Salt | 0.4 g | 0.4 g | 2.1 −82% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2038 Dagligvarer products on Foodmetria.
Compared with other dagligvarer
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Til 100 g færdigvare er anvendt 250 g tomater, salt, surhedsregulerende middel (E 330).
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 500 g
- Serving size
- 100 g
- Sold in
- Denmark
- Barcode
- 5712873642335
Prices reported by shoppers
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Frequently asked questions
How many calories are in Salling Passata?
Salling Passata contains 31 kcal per 100 g and about 31 kcal per serving (100 g).
How much sugar is in Salling Passata?
Salling Passata has 3.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Salling Passata healthy?
It is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated May 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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