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Sale Marino Iodato Fino
Sale Marino Iodato Fino by Gemma di mare provides 0 kcal per 100 g, with 0 g of sugars and 0 g of protein. It is classified as NOVA 2 (processed culinary ingredient). It is listed in the Sels fins category and comes in a 250 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1,5g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 0 kcal | 0 kcal | 0 −100% | |
| Total fat | 0 g | 0 g | 0% | 0 |
| Saturated fat | 0 g | 0 g | 0% | 0 |
| Carbohydrates | 0 g | 0 g | 0% | 0 −100% |
| Total sugars | 0 g | 0 g | 0 | |
| Added sugars | 0 g | 0 g | 0% | 0 |
| Dietary fiber | 0 g | 0 g | 0% | 0 |
| Protein | 0 g | 0 g | 0% | 0 |
| Salt | 98 g | 1.5 g | 85.1 +15% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 54 Sels fins products on Foodmetria.
Compared with other sels fins
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Sale, iodato di potassio 0,0051%, antiagglomerante E504, E530, E535.
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 250 g
- Serving size
- 1,5g
- Sold in
- France, Italy
- Barcode
- 80321286
Prices reported by shoppers
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Frequently asked questions
How many calories are in Sale Marino Iodato Fino?
Sale Marino Iodato Fino contains 0 kcal per 100 g.
How much sugar is in Sale Marino Iodato Fino?
Sale Marino Iodato Fino has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Sale Marino Iodato Fino healthy?
It is in NOVA group 2 — processed culinary ingredient. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Sale Marino Iodato Fino vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
Source: Open Food Facts (ODbL). Last updated August 22, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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