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Salami-Sticks mit Brie (Stickado)
Salami-Sticks mit Brie (Stickado) by AOSTE SNC provides 520 kcal per 100 g, with 2 g of sugars and 28 g of protein. That is 164% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pork salami category and comes in a 70g pack. Contains: milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 35 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 520 kcal | 182 kcal | 398 +31% | |
| Total fat | 44 g | 15.4 g | 20% | 33.3 +32% |
| Saturated fat | 17 g | 6 g | 30% | 13.1 +30% |
| Carbohydrates | 3 g | 1.1 g | 0% | 1.3 +123% |
| Total sugars | 2 g | 0.7 g | 0.8 +164% | |
| Added sugars | 2.5 g | 0.9 g | 2% | 2.8 −10% |
| Protein | 28 g | 9.8 g | 20% | 23 +22% |
| Salt | 5 g | 1.8 g | 4.1 +21% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 395 Pork salami products on Foodmetria.
Compared with other pork salami
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Schweinefleisch, 5,4% Brie-Käse (Milch, Salz, Milchsäurebakterien, Sahne, mikrobielles Lab, Reifekulturen), Salz, Laktose, Dextrose, Gewürze, Antioxidationsmittel: Ascorbinsäure, Rosmarinextrakt, Konservierungsstoff: Natriumnitrit, Starterkulturen, essbare Hülle: Natriumalginat, Zellulose, Rinderkollagen
- Allergens
- Milk
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 70g
- Serving size
- 35 g
- Labels & certifications
- No glutenMade in France
- Sold in
- France, Germany
- Barcode
- 3449865336164
Prices reported by shoppers
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Frequently asked questions
How many calories are in Salami-Sticks mit Brie (Stickado)?
Salami-Sticks mit Brie (Stickado) contains 520 kcal per 100 g and about 182 kcal per serving (35 g).
How much sugar is in Salami-Sticks mit Brie (Stickado)?
Salami-Sticks mit Brie (Stickado) has 2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Salami-Sticks mit Brie (Stickado) healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Salami-Sticks mit Brie (Stickado) vegan?
Based on its ingredient list, it is not vegan.
What allergens does Salami-Sticks mit Brie (Stickado) contain?
According to the label data it contains: Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 14, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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