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Salami de dinde
Salami de dinde by Réghalal provides 287 kcal per 100 g, with 2.4 g of sugars and 16.6 g of protein. It is classified as NOVA 4 (ultra-processed food).
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 287 kcal |
| Total fat | 22.8 g |
| Saturated fat | 9.4 g |
| Carbohydrates | 4.4 g |
| Total sugars | 2.4 g |
| Added sugars | 1.2 g |
| Dietary fiber | 1 g |
| Protein | 16.6 g |
| Salt | 3.7 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Viande de dinde 64%, gras de veau 28%, sel, acidifiant : E575, dextrose, légume : poudre de betterave, sirop de glucose, arôme de fumée, épices, stabilisant : E450, E451, antioxydant : E301, plantes aromatique, conservateur : nitrite de sodium.
Additives 5
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- France
- Barcode
- 3276440000680
Prices reported by shoppers
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Frequently asked questions
How many calories are in Salami de dinde?
Salami de dinde contains 287 kcal per 100 g.
How much sugar is in Salami de dinde?
Salami de dinde has 2.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Salami de dinde healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Salami de dinde vegan?
Based on its ingredient list, it is not vegan.
Source: Open Food Facts (ODbL). Last updated March 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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