Salad kit

Nutrient levels per 100 g

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 Cup (100 g)

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).

Serving size from the US product label in USDA FoodData Central, label data from May 2022. Other values: Open Food Facts.

Ingredients

iceberg lettuce, salsa ranch dressing (water, cultured lowfat buttermilk, soybean oil, cider vinegar, tomato paste. distilega sugar, contains less than 2% of salt, egg yolks, corn starch, dehydrated onion, xanthak deindrated garlic, spices [includes mustard], dehydrated red bell pepper, dehydrat epper, gum acacia, dehydrated green onion, oleoresin paprika ken breast meat with rib meat (chicken breast meat with rib meat, water, less than 2% brown suar, sait rice starch, spices [including paprika], vinegar*, chili pepper, natural flavor, lime oil), green leaf lettuce, four cheese blend (monterey jack and queso quesadilla cheese [pasteurized milk, cheese culture, salt, enzymes], asadero and cheddar cheese [pasteurized milk, cheese culture, salt, enzymes, annatto (vegetable color}], potato starch and powdered cellulose [to prevent caking], natamycin* [a natural mold inhibitor]), roasted corn, tortilla strips (whole grain corn masa flour, sunflower and/or safflower oil, sea salt, color added [beet juice, black carrot juice, annatto extract]). *to preserve quality. contains: egg, milk.

Allergens

EggsMilkSoybeans

Additives 5

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size

1 Cup (100 g)

Sold in

United States

Barcode

0011110223203

Prices reported by shoppers