Nutrition report ready

Rund Mager Rundergehakt Schaaltje 300 Gram Koeling

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Albert heijn product.

Nutri-Score C

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Rund Mager Rundergehakt Schaaltje 300 Gram Koeling

by Albert heijn 300 g in Beef Barcode 8718265399211
Average nutritional quality

Rund Mager Rundergehakt Schaaltje 300 Gram Koeling by Albert heijn provides 190 kcal per 100 g, with 0.1 g of sugars and 20 g of protein. That is 83% less sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Beef category and comes in a 300 g pack.

Nutrient levels per 100 g

Fat
12 g · Moderate
Saturated fat
5.5 g · High
Sugars
0.1 g · Low
Salt
0.2 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 190 kcal 171 +11%
Total fat 12 g 9 +33%
Saturated fat 5.5 g 3.6 +52%
Carbohydrates 0.3 g 1.5 −81%
Total sugars 0.1 g 0.6 −83%
Added sugars 0 g 0.6 −100%
Dietary fiber 0 g 0.2 −100%
Protein 20 g 21 −5%
Salt 0.2 g 0.9 −77%

Category average across 1307 Beef products on Foodmetria.

Compared with other beef

Calories higher 34%
Sugars higher 46%
Salt lower 47%
Saturated fat higher 27%
Protein top 64%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Ingrediénten: fruitextjat,l (citru$t granaalappel),

Product details

Quantity
300 g
Sold in
Netherlands
Barcode
8718265399211

Prices reported by shoppers

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Frequently asked questions

How many calories are in Rund Mager Rundergehakt Schaaltje 300 Gram Koeling?

Rund Mager Rundergehakt Schaaltje 300 Gram Koeling contains 190 kcal per 100 g.

How much sugar is in Rund Mager Rundergehakt Schaaltje 300 Gram Koeling?

Rund Mager Rundergehakt Schaaltje 300 Gram Koeling has 0.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Rund Mager Rundergehakt Schaaltje 300 Gram Koeling healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated June 14, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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