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Ruffles
Ruffles by Ruffles is listed in the Potato crisps in sunflower oil category. It is classified as NOVA 3 (processed food). It comes in a 49.6 g pack. Contains: soybeans.
Nutrition facts
Serving size: 1 3/4 onz (50 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Added sugars | 0 g | 0 g | 0% | 0.6 −100% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1860 Potato crisps in sunflower oil products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from March 2021. Other values: Open Food Facts.
Ingredients
Potatoes, vegetable oil (canola, corn, soybean, and/or sunflower oil), salt.
- Allergens
- Soybeans
Product details
- Quantity
- 49.6 g
- Serving size
- 1 3/4 onz (50 g)
- Labels & certifications
- No gluten
- Sold in
- United States
- Barcode
- 0028400012089
Prices reported by shoppers
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Frequently asked questions
Is Ruffles healthy?
It is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Ruffles contain?
According to the label data it contains: Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated August 8, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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