Rôti de canard fourré aux pruneaux et noix

in Roasted duck meat Barcode 2638039109227
Bad nutritional quality
Green-Score
f
Environmental impact estimate

Rôti de canard fourré aux pruneaux et noix provides 390 kcal per 100 g, with 4.7 g of sugars and 10.4 g of protein. That is 309% more sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Roasted duck meat category.

Nutrient levels per 100 g

Fat
34.9 g · High
Saturated fat
11.2 g · High
Sugars
4.7 g · Low
Salt
1.1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 390 kcal 302 +29%
Total fat 34.9 g 25.3 +38%
Saturated fat 11.2 g 8.6 +31%
Carbohydrates 8 g 2.1 +277%
Total sugars 4.7 g 1.2 +309%
Protein 10.4 g 15 −30%
Salt 1.1 g 1.7 −35%

Category average across 24 Roasted duck meat products on Foodmetria.

Compared with other roasted duck meat

Calories higher 12%
Sugars higher 8%
Salt lower 50%
Saturated fat higher 8%
Protein top 96%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Sold in
France
Barcode
2638039109227

Prices reported by shoppers

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Frequently asked questions

How many calories are in Rôti de canard fourré aux pruneaux et noix?

Rôti de canard fourré aux pruneaux et noix contains 390 kcal per 100 g.

How much sugar is in Rôti de canard fourré aux pruneaux et noix?

Rôti de canard fourré aux pruneaux et noix has 4.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Rôti de canard fourré aux pruneaux et noix healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 23, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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