Roti cuit by Charcuterie Cosme

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Roti cuit

by Charcuterie Cosme in Cooked pork roast Barcode 2204314022118
Nutri-Score
Poor nutritional quality
Processing (NOVA)
Unknown
Green-Score
d
Environmental impact estimate

Roti cuit by Charcuterie Cosme provides 140 kcal per 100 g, with 0.5 g of sugars and 24 g of protein. That is 50% less sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Cooked pork roast category.

Nutrient levels per 100 g

Fat
4.7 g · Moderate
Saturated fat
1.8 g · Moderate
Sugars
0.5 g · Low
Salt
2 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 140 kcal 159 −12%
Total fat 4.7 g 7.1 −33%
Saturated fat 1.8 g 2.8 −35%
Carbohydrates 0.5 g 1.3 −60%
Total sugars 0.5 g 1 −50%
Protein 24 g 22.5 +7%
Salt 2 g 2.2 −10%

Category average across 46 Cooked pork roast products on Foodmetria.

Compared with other cooked pork roast

Calories higher 48%
Sugars lower 20%
Salt higher 43%
Saturated fat lower 37%
Protein top 28%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Labels & certifications
French meatFrench porkBleu blanc coeur
Sold in
France
Barcode
2204314022118

Prices reported by shoppers

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Frequently asked questions

How many calories are in Roti cuit?

Roti cuit contains 140 kcal per 100 g.

How much sugar is in Roti cuit?

Roti cuit has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Roti cuit healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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Compare & rankings

Healthiest Cooked Pork Roast by Nutri-Score Highest-Protein Cooked Pork Roast Least Processed Cooked Pork Roast Lowest-Calorie Cooked Pork Roast Best Low-Sugar Cooked Pork Roast

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