Nutrition report ready

Rosquilletas de sesamo

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this forn del parral product.

Nutri-Score D

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Rosquilletas de sesamo by forn del parral

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Rosquilletas de sesamo

by forn del parral in Biscuits Barcode 8436541870505
Nutri-Score
Poor nutritional quality
Processing (NOVA)
Unknown
Green-Score
c
Environmental impact estimate

Rosquilletas de sesamo by forn del parral provides 305 kcal per 100 g, with 2.1 g of sugars and 8.7 g of protein. That is 93% less sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Biscuits category.

Nutrient levels per 100 g

Fat
15.4 g · Moderate
Saturated fat
2.1 g · Moderate
Sugars
2.1 g · Low
Salt
1.8 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 305 kcal 457 −33%
Total fat 15.4 g 20.3 −24%
Saturated fat 2.1 g 8.8 −76%
Carbohydrates 50.4 g 64 −21%
Total sugars 2.1 g 28.5 −93%
Protein 8.7 g 6.8 +28%
Salt 1.8 g 0.7 +166%

Category average across 23295 Biscuits products on Foodmetria.

Compared with other biscuits

Calories lower 2%
Sugars lower 4%
Salt higher 3%
Saturated fat lower 17%
Protein top 15%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Sold in
Spain
Barcode
8436541870505

Prices reported by shoppers

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Frequently asked questions

How many calories are in Rosquilletas de sesamo?

Rosquilletas de sesamo contains 305 kcal per 100 g.

How much sugar is in Rosquilletas de sesamo?

Rosquilletas de sesamo has 2.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Rosquilletas de sesamo healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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