Nutrition report ready

Rond de traditon

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this P. Jacquin product.

Nutri-Score D NOVA 4

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Rond de traditon

by P. Jacquin in Cheeses Barcode 3369640018835
Poor nutritional quality
Ultra-processed food
Green-Score
d
Environmental impact estimate

Rond de traditon by P. Jacquin provides 308 kcal per 100 g, with 0.5 g of sugars and 19 g of protein. That is 75% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cheeses category.

Nutrient levels per 100 g

Fat
25 g · High
Saturated fat
13 g · High
Sugars
0.5 g · Low
Salt
1.6 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 308 kcal 323 −5%
Total fat 25 g 25.6
Saturated fat 13 g 17.4 −25%
Carbohydrates 1.7 g 4.5 −63%
Total sugars 0.5 g 2 −75%
Added sugars 0 g 0.3 −100%
Dietary fiber 0 g 0.2 −100%
Protein 19 g 21.4 −11%
Salt 1.6 g 1.7 −7%

Category average across 20905 Cheeses products on Foodmetria.

Compared with other cheeses

Calories lower 37%
Sugars higher 48%
Salt lower 49%
Saturated fat lower 27%
Protein top 64%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Ronds affinés - lotx2 Fromage de chèvre à pate molle Lait de chèvre cru(origne : France), sel, présure, ferments, colorant : charbon végétal,

Palm oil free

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Labels & certifications
Green Dot
Sold in
France
Barcode
3369640018835

Prices reported by shoppers

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Frequently asked questions

How many calories are in Rond de traditon?

Rond de traditon contains 308 kcal per 100 g.

How much sugar is in Rond de traditon?

Rond de traditon has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Rond de traditon healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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