Robust Extra Virgin Olive Oil

by Olisur S.A. in Virgin olive oils Barcode 0896446002322
Good nutritional quality
Processed culinary ingredient
Green-Score
e
Environmental impact estimate

Robust Extra Virgin Olive Oil by Olisur S.A. provides 123 kcal per 100 g, with 0 g of sugars and 0 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 2 (processed culinary ingredient). It is listed in the Virgin olive oils category.

Nutrient levels per 100 g

Fat
13.7 g · Moderate
Saturated fat
2 g · Moderate
Sugars
0 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 Tbsp (15 ml)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 123 kcal 19 kcal 850 −86%
Total fat 13.7 g 2.1 g 3% 94.9 −86%
Saturated fat 2 g 0.3 g 2% 14.7 −86%
Carbohydrates 0 g 0 g 0% 0 −100%
Total sugars 0 g 0 g 0 −100%
Protein 0 g 0 g 0% 0 −100%
Salt 0 g 0 g 0 −100%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 8188 Virgin olive oils products on Foodmetria.

Compared with other virgin olive oils

Calories lower 1%
Sugars lower 1%
Salt lower 1%
Saturated fat lower 1%
Protein top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

100% extra virgin olive oil.

Palm oil freeVeganVegetarian

Product details

Serving size
1 Tbsp (15 ml)
Labels & certifications
No GMOsNon GMO project
Sold in
United States, world
Barcode
0896446002322

Prices reported by shoppers

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Frequently asked questions

How many calories are in Robust Extra Virgin Olive Oil?

Robust Extra Virgin Olive Oil contains 123 kcal per 100 g and about 19 kcal per serving (1 Tbsp (15 ml)).

How much sugar is in Robust Extra Virgin Olive Oil?

Robust Extra Virgin Olive Oil has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Robust Extra Virgin Olive Oil healthy?

It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 2 — processed culinary ingredient. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Robust Extra Virgin Olive Oil vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated June 19, 2024. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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