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Roasted Garlic Sauce
Roasted Garlic Sauce by Bove's Of Vermont provides 60 kcal per 100 g, with 4 g of sugars and 2 g of protein. That is 59% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Groceries category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 0.5 cups (100 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 60 kcal | 60 kcal | 194 −69% | |
| Total fat | 3 g | 3 g | 4% | 12.8 −77% |
| Saturated fat | 0 g | 0 g | 0% | 2.4 −100% |
| Carbohydrates | 9 g | 9 g | 3% | 16.2 −44% |
| Total sugars | 4 g | 4 g | 9.8 −59% | |
| Added sugars | 0 g | 0 g | 0% | 4.8 −100% |
| Dietary fiber | 2 g | 2 g | 7% | 2.4 −16% |
| Protein | 2 g | 2 g | 4% | 2.8 −29% |
| Salt | 0.7 g | 0.7 g | 5.9 −87% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 59921 Groceries products on Foodmetria.
Compared with other groceries
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Plum tomatoes, tomato puree (water, tomato paste), olive oil, fresh garlic, onions, salt, basil, oregano, crushed red pepper.
Product details
- Serving size
- 0.5 cups (100 g)
- Labels & certifications
- No GMOsNo preservativesNon GMO project
- Sold in
- United States, world
- Barcode
- 0609231000027
Prices reported by shoppers
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Frequently asked questions
How many calories are in Roasted Garlic Sauce?
Roasted Garlic Sauce contains 60 kcal per 100 g and about 60 kcal per serving (0.5 cups (100 g)).
How much sugar is in Roasted Garlic Sauce?
Roasted Garlic Sauce has 4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Roasted Garlic Sauce healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated February 4, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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Compare & rankings
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