Nutrition report ready

Roasted chicken fillet in strips

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Top Table product.

Nutri-Score E

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Roasted chicken fillet in strips

by Top Table 2500 g in Chickens Barcode 5706813014108
Bad nutritional quality
Green-Score
e
Environmental impact estimate

Roasted chicken fillet in strips by Top Table provides 100 kcal per 100 g, with 1.4 g of sugars and 21 g of protein. That is 34% more sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Chickens category and comes in a 2500 g pack.

Nutrient levels per 100 g

Fat
0.8 g · Low
Saturated fat
0.2 g · Low
Sugars
1.4 g · Low
Salt
12 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 100 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 100 kcal 100 kcal 162 −38%
Total fat 0.8 g 0.8 g 1% 7.6 −89%
Saturated fat 0.2 g 0.2 g 1% 2 −90%
Carbohydrates 2.6 g 2.6 g 1% 5 −48%
Total sugars 1.4 g 1.4 g 1 +34%
Protein 21 g 21 g 42% 18.4 +14%
Salt 12 g 12 g 1.3 +808%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 3720 Chickens products on Foodmetria.

Compared with other chickens

Calories lower 8%
Sugars higher 20%
Salt higher 1%
Saturated fat lower 3%
Protein top 33%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
2500 g
Serving size
100 g
Labels & certifications
Keyhole
Sold in
Belgium
Barcode
5706813014108

Prices reported by shoppers

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Frequently asked questions

How many calories are in Roasted chicken fillet in strips?

Roasted chicken fillet in strips contains 100 kcal per 100 g and about 100 kcal per serving (100 g).

How much sugar is in Roasted chicken fillet in strips?

Roasted chicken fillet in strips has 1.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Roasted chicken fillet in strips healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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