Nutrition report ready
Рисовые клецки (топокки) быстрого приготовления
Nutri-Score C NOVA 3
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Рисовые клецки (топокки) быстрого приготовления
Рисовые клецки (топокки) быстрого приготовления by matamun provides 227 kcal per 100 g, with 0 g of sugars and 4.6 g of protein. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Topokki category and comes in a 600g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 100 g
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 227 kcal | 227 kcal | |
| Total fat | 1.2 g | 1.2 g | 2% |
| Saturated fat | 0.6 g | 0.6 g | 3% |
| Carbohydrates | 50 g | 50 g | 18% |
| Total sugars | 0 g | 0 g | |
| Added sugars | 0 g | 0 g | 0% |
| Dietary fiber | 1 g | 1 g | 4% |
| Protein | 4.6 g | 4.6 g | 9% |
| Salt | 0.6 g | 0.6 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Riso, Sale, E330, Alcool Etilico(<0.1%) Peso netto: 600g Conservazione: Conservare in luogo fresco e asciutto, lontano dalla luce diretta del sole,
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 600g
- Serving size
- 100 g
- Labels & certifications
- No glutenCertified gluten-free
- Sold in
- France, Germany
- Barcode
- 8809054401489
Prices reported by shoppers
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Frequently asked questions
How many calories are in Рисовые клецки (топокки) быстрого приготовления?
Рисовые клецки (топокки) быстрого приготовления contains 227 kcal per 100 g and about 227 kcal per serving (100 g).
How much sugar is in Рисовые клецки (топокки) быстрого приготовления?
Рисовые клецки (топокки) быстрого приготовления has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Рисовые клецки (топокки) быстрого приготовления healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated April 20, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
