Nutrition report ready
Risotto poulet ricotta aux pousses d'épinards & pavot bleu
Nutri-Score C NOVA 4
View detailsRisotto poulet ricotta aux pousses d'épinards & pavot bleu
Risotto poulet ricotta aux pousses d'épinards & pavot bleu by Labeyrie provides 163 kcal per 100 g, with 1.2 g of sugars and 6.5 g of protein. That is 30% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Chicken risottos category and comes in a 290 g pack. Contains: milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 163 kcal | 147 +11% |
| Total fat | 7.3 g | 6 +21% |
| Saturated fat | 2.2 g | 2.7 −19% |
| Carbohydrates | 17.9 g | 15.3 +17% |
| Total sugars | 1.2 g | 1.7 −30% |
| Added sugars | 0 g | 0.5 −100% |
| Protein | 6.5 g | 7.5 −13% |
| Salt | 0.9 g | 0.8 |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 115 Chicken risottos products on Foodmetria.
Compared with other chicken risottos
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
PLAT CUISINE A BASE DE POULET, RICOTTA. Riz cuisiné (60%) (eau, riz poudre de crème réhydratée, oignon, huile d'olive, fond de volaille (selt fécule, arômes naturels, graisse de poulet, plantes aromatiques, viande de poulet, poireau, extrait de levure, épices) t amidon de maïs, ail, sel, poivre)i poulet cuit (viande de poulet (12,170), amidon modifié de manioc, sel), petit pois (6,870), champignon de Paris (dont acidifiants : acide citrique, acide ascorbique), ricotta (5,670) (érum, Igl, correcteur d'acidité : acide citrique), épinard (4,370), emmental râpé Iglt, sel, ferments, présure, anti-mottant : fécule de pomme de terre)zgraine huile Peu\ contenir des traces d'œuf, céleri, poisson, crustacé, mollusque, soja, moutarde, arachide, sésame, fruits à coque.
- Allergens
- Milk
- May contain traces
- CeleryCrustaceansEggsFishMolluscsMustardNutsPeanutsSesame seedsSoybeans
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 290 g
- Sold in
- France
- Barcode
- 3033610035503
Prices reported by shoppers
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Frequently asked questions
How many calories are in Risotto poulet ricotta aux pousses d'épinards & pavot bleu?
Risotto poulet ricotta aux pousses d'épinards & pavot bleu contains 163 kcal per 100 g.
How much sugar is in Risotto poulet ricotta aux pousses d'épinards & pavot bleu?
Risotto poulet ricotta aux pousses d'épinards & pavot bleu has 1.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Risotto poulet ricotta aux pousses d'épinards & pavot bleu healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Risotto poulet ricotta aux pousses d'épinards & pavot bleu vegan?
Based on its ingredient list, it is not vegan.
What allergens does Risotto poulet ricotta aux pousses d'épinards & pavot bleu contain?
According to the label data it contains: Milk. It may also contain traces of celery, crustaceans, eggs, fish, molluscs, mustard, nuts, peanuts, sesame seeds, soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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