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Risotto aux poivrons
Risotto aux poivrons by Nostraterra provides 362 kcal per 100 g, with 2 g of sugars and 6.6 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: celery.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 362 kcal |
| Total fat | 1.8 g |
| Saturated fat | 0 g |
| Carbohydrates | 77.7 g |
| Total sugars | 2 g |
| Added sugars | 0 g |
| Dietary fiber | 0 g |
| Protein | 6.6 g |
| Salt | 0.8 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
riz Carnaroli 94%, poivrons rouges et verts déshydratés 4%, assaisonnement aux légumes (sel, fécule de pomme de terre, extrait de levure, maltodextrine de pomme de terre, légumes déshydratés: oignon - carotte - céleri - persil, huile de tournesol, épices: gingembre-muscade, arômes naturels), oignon déshydraté, ail déshydraté. Allergène: céleri
- Allergens
- Celery
Product details
- Labels & certifications
- Made in Italy
- Sold in
- France
- Barcode
- 8009736800573
Prices reported by shoppers
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Frequently asked questions
How many calories are in Risotto aux poivrons?
Risotto aux poivrons contains 362 kcal per 100 g.
How much sugar is in Risotto aux poivrons?
Risotto aux poivrons has 2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Risotto aux poivrons healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Risotto aux poivrons contain?
According to the label data it contains: Celery. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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