Risotto al tartufo

by Curtiriso in Mushrooms risottos Barcode 8017759647327
Bad nutritional quality
Ultra-processed food
Green-Score
d
Environmental impact estimate

Risotto al tartufo by Curtiriso provides 332 kcal per 100 g, with 1.5 g of sugars and 9 g of protein. That is 17% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Mushrooms risottos category. Contains: gluten.

Nutrient levels per 100 g

Fat
1.5 g · Low
Saturated fat
0.4 g · Low
Sugars
1.5 g · Low
Salt
4 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 332 kcal 206 +61%
Total fat 1.5 g 3.5 −58%
Saturated fat 0.4 g 1.4 −72%
Carbohydrates 69 g 38 +82%
Total sugars 1.5 g 1.3 +17%
Added sugars 0 g 0 −100%
Dietary fiber 3.9 g 1.7 +131%
Protein 9 g 4.9 +84%
Salt 4 g 1.1 +271%

Category average across 25 Mushrooms risottos products on Foodmetria.

Compared with other mushrooms risottos

Calories higher 32%
Sugars higher 25%
Salt higher 8%
Saturated fat lower 25%
Protein top 8%
Fiber top 16%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

riso Parboiled (86%), fiocchi di patate, sale da cucina, farina di grano tenero, funghi champignon (1.5%), patate in polvere, estratto di lievito, cipolla in polvere, tartufo in grani (0,18%), aglio in polvere, aroma, emulsionante: E471.

May contain palm oilMaybe veganMaybe vegetarian
Allergens
Gluten

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Sold in
Italy
Barcode
8017759647327

Prices reported by shoppers

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Frequently asked questions

How many calories are in Risotto al tartufo?

Risotto al tartufo contains 332 kcal per 100 g.

How much sugar is in Risotto al tartufo?

Risotto al tartufo has 1.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Risotto al tartufo healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Risotto al tartufo contain?

According to the label data it contains: Gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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