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Risotto ai funghi porcini
Ready mix for risotto with mushrooms
Risotto ai funghi porcini by Sapori Nostrani provides 350 kcal per 100 g, with 1 g of sugars and 6.9 g of protein. That is 51% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 3 (processed food). It is listed in the Vegetable risottos category and comes in a 400g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 350 kcal | 242 +45% |
| Total fat | 0.4 g | 3.3 −88% |
| Saturated fat | 0.1 g | 1.2 −92% |
| Carbohydrates | 78.6 g | 46.5 +69% |
| Total sugars | 1 g | 2 −51% |
| Added sugars | 0 g | 0.2 −100% |
| Dietary fiber | 2.1 g | 2.3 −9% |
| Protein | 6.9 g | 5.7 +22% |
| Salt | 0 g | 0.9 −98% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 162 Vegetable risottos products on Foodmetria.
Compared with other vegetable risottos
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Riso Carnaroli italiano 97%, funghi porcini secchi 2,6% (Boletus edulis e relativo gruppo), Cipolla
- May contain traces
- GlutenMilkMolluscsNutsSoybeans
Product details
- Quantity
- 400g
- Labels & certifications
- Triman
- Sold in
- France, Italy
- Barcode
- 8053259931665
Prices reported by shoppers
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Frequently asked questions
How many calories are in Risotto ai funghi porcini?
Risotto ai funghi porcini contains 350 kcal per 100 g.
How much sugar is in Risotto ai funghi porcini?
Risotto ai funghi porcini has 1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Risotto ai funghi porcini healthy?
It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Risotto ai funghi porcini contain?
No allergens are listed in the label data. It may also contain traces of gluten, milk, molluscs, nuts, soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated June 5, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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Compare & rankings
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