Riso

by Granarolo 200 in Plain rice-based drinks Barcode 8002670500714
Bad nutritional quality
Processed food
Green-Score
a
Environmental impact estimate

Riso by Granarolo provides 56 kcal per 100 g, with 9.1 g of sugars and 0.3 g of protein. That is 72% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 3 (processed food). It is listed in the Plain rice-based drinks category and comes in a 200 pack.

Nutrient levels per 100 g

Fat
0.8 g · Low
Saturated fat
0.2 g · Low
Sugars
9.1 g · Moderate
Salt
0.2 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 56 kcal 57
Total fat 0.8 g 1.3 −36%
Saturated fat 0.2 g 0.2
Carbohydrates 12 g 10.9 +10%
Total sugars 9.1 g 5.3 +72%
Added sugars 0 g 0.1 −100%
Dietary fiber 0 g 0.3 −100%
Protein 0.3 g 0.3 −11%
Salt 0.2 g 0.1 +44%

Category average across 125 Plain rice-based drinks products on Foodmetria.

Compared with other plain rice-based drinks

Calories higher 43%
Sugars higher 5%
Salt higher 5%
Saturated fat higher 36%
Protein top 53%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

acqua, riso (17%) , olio di riso, sale.

Palm oil freeVeganVegetarian

Product details

Quantity
200
Labels & certifications
No gluten100% vegetableNo added sugarNo lactose
Sold in
Italy
Barcode
8002670500714

Prices reported by shoppers

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Frequently asked questions

How many calories are in Riso?

Riso contains 56 kcal per 100 g.

How much sugar is in Riso?

Riso has 9.1 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Riso healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Riso vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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