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Rindsuppe
Rindsuppe by Radatz provides 13 kcal per 100 ml, with 0 g of sugars and 3 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Beef broth category and comes in a 330 ml pack. Contains: celery.
Nutrient levels per 100 ml
Levels use UK front-of-pack reference thresholds for drinks.
Nutrition facts
| Nutrient | Per 100 ml | Category avg |
|---|---|---|
| Calories | 13 kcal | 75 −83% |
| Total fat | 0.1 g | 2.8 −96% |
| Saturated fat | 0 g | 1.4 −100% |
| Carbohydrates | 0.5 g | 6.2 −92% |
| Total sugars | 0 g | 2.2 −100% |
| Added sugars | 0 g | 2.5 −100% |
| Dietary fiber | 0.5 g | 0.7 −28% |
| Protein | 3 g | 6.4 −53% |
| Salt | 1.3 g | 6.3 −79% |
*% Daily Value for 100 ml, based on a 2,000-calorie diet (FDA reference values). Category average across 88 Beef broth products on Foodmetria.
Compared with other beef broth
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Wasser, klare Rindssuppe (Brühe: Rindfleischknochen, Sellerie, Karotten, Porree, Speisesalz jodiert (Speisesalz, Kaliumiodid), Petersilie, Zwiebel, Paprika grün, Tomaten, gelbe Rüben, Gewürze, Knoblauch).
- Allergens
- Celery
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 330 ml
- Sold in
- Austria, Germany
- Barcode
- 9001426009258
Prices reported by shoppers
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Frequently asked questions
How many calories are in Rindsuppe?
Rindsuppe contains 13 kcal per 100 ml.
How much sugar is in Rindsuppe?
Rindsuppe has 0 g of sugars per 100 ml, which is considered low by UK front-of-pack guidelines.
Is Rindsuppe healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Rindsuppe contain?
According to the label data it contains: Celery. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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